Bacon And Ramen Burrito Recipe

Are you tired of the same old burrito fillings? Do you want to try something new and exciting? Look no further than the bacon and ramen burrito recipe!

This unique combination of ingredients will tantalize your taste buds and leave you feeling satisfied. The salty crunch of bacon meets the savory goodness of ramen noodles in a delicious wrap. Sautéed vegetables add a pop of color and nutrition, while the soft tortilla holds everything together perfectly.

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With just a few simple steps, you can create this mouth-watering meal that is sure to impress your friends and family. So why settle for boring burritos when you can spice things up with bacon and ramen? Let’s get cooking!

Gather Your Ingredients


Now let’s get started on this epic burrito and gather all the necessary ingredients! The beauty of this recipe is that you have a lot of ingredient options and can customize it to your liking.

For the base, you’ll need some ramen noodles – two packs should do the trick. You’ll also want to grab a pack of bacon, some eggs, shredded cheese, and flour tortillas. If you’re feeling adventurous, add in some diced onions or peppers for extra flavor. Don’t forget to have some hot sauce on hand if you like things spicy!

As for meal customization, feel free to swap out the bacon for sausage or ham if that’s more your style. You could even throw in some avocado slices or sour cream as toppings.

Once you’ve got everything together, it’s time to cook the bacon.

Cook the Bacon


First, you’ll wanna fry up some crispy strips of that salty goodness. Cooking bacon is easy, but there are a few techniques to make it even better.

You can cook bacon in the oven, on the stove, or even in the microwave. For this recipe, we recommend frying the bacon in a pan until it’s nice and crispy.

If you’re looking for an alternative to traditional pork bacon, there are many options available. Turkey bacon is a popular choice that’s lower in fat and calories than traditional bacon. Beef bacon is another option that has a similar taste and texture to pork bacon but is made from beef instead. You could also try vegetarian or vegan alternatives like tempeh or coconut bacon.

Once your bacon is cooked to perfection, it’s time to move on to preparing the ramen noodles. So grab your pot and get ready for the next step!

Prepare the Ramen Noodles


To get started, grab your favorite pot and fill it with water. Add a pinch of salt and bring the water to a boil. Then, add in your ramen noodles and boil for about 3 minutes or until tender.

Once the noodles are cooked, drain them using a colander. Don’t forget to save some of the starchy pasta water if you plan on making a sauce later. Add in the seasoning packet that came with your ramen noodles and mix well. If you’re feeling fancy, throw in some mix-ins like chopped green onions or sliced mushrooms.

After adding in your desired mix-ins, give everything another good stir before setting it aside.

Now, we’ll move onto sautéing some veggies to add an extra punch of flavor to our bacon and ramen burrito recipe.

Sauté the Vegetables

After boiling and seasoning the noodles, it’s time to add some healthy veggies to our dish by sautéing them in a pan with some oil. When selecting vegetables for this recipe, it’s important to choose ones that will complement the flavors of bacon and ramen. Some great options include broccoli, bell peppers, carrots, onions, or mushrooms.

To properly sauté your vegetables, start by heating up a tablespoon of oil in a large skillet over medium-high heat. Once the oil’s hot enough, add your chopped vegetables and cook them until they become tender. Be sure to stir occasionally so that they cook evenly.

When cooking your veggies for this burrito recipe, you can also experiment with different cooking techniques like roasting or grilling for added flavor.

Once your vegetables are cooked to perfection, turn off the heat and get ready to assemble your burrito!

See More : Yakisoba Recipe

With all of the components ready to go- from perfectly boiled ramen noodles to deliciously sautéed veggies- it’s time to put everything together into one epic bacon and ramen burrito.

Assemble the Burrito


Now it’s time to assemble your bacon and ramen burrito! Start by laying out a tortilla on a clean surface.

Next, add a generous portion of cooked ramen noodles, followed by the sautéed bacon and vegetables.

Don’t forget to sprinkle some shredded cheese on top before folding and rolling the burrito!

Lay Out the Tortilla

First, grab a tortilla and lay it out on a clean surface, ready to be filled with the delicious bacon and ramen mixture. There are several tortilla options available for this recipe, including flour or corn tortillas. You can also get creative with the fillings by adding some chopped vegetables or cheese to enhance the flavor.

Once you’ve got your tortilla ready, you can start adding the bacon and ramen mixture on top of it. This is where the magic happens! As you spread out the filling evenly across the tortilla, make sure that you leave enough space around the edges so that it doesn’t spill over when rolled up.

Now that your tortilla is prepared and loaded with tasty ingredients, it’s time to move onto the next step – adding in those delicious ramen noodles!

Add the Ramen Noodles

Once you’ve got the tortilla loaded up with all your favorite fixings, it’s time to bring in the star of the show – those curly, crunchy ramen noodles that add a satisfying crunch and depth of flavor to every bite. Mixing flavors is what makes this recipe unique, so feel free to experiment with different seasoning packets or even alternative noodle options like soba or udon.

To add the ramen noodles, start by breaking them up into small pieces and sprinkling them evenly over the other ingredients in the tortilla. Be sure not to overload too much as it may cause difficulty in rolling later on. Once you have added enough, use your hands to gently press down and compact everything together. Then roll up tightly from one end towards the center before tucking in both sides and rolling it all the way up until sealed.

Next step: Add bacon and vegetables for an extra burst of flavor!

Add the Bacon and Vegetables

After you’ve loaded up your tortilla with all the fixings and added some satisfying crunch with noodles, it’s time to take it up a notch by adding crispy strips of salty pork and colorful, fresh veggies.

The bacon and vegetable pairing is a classic combination that provides different textures and flavors to the burrito. You can use any vegetables you like – from bell peppers to zucchini – just make sure they’re sliced thinly for even cooking.

If you’re looking for alternative protein options or simply want more variety in your burrito, you can swap out the bacon for other meats like chicken or tofu. Season them well with salt, pepper, and your favorite spices before cooking to add depth of flavor.

Once everything is cooked through, pile it onto the bed of noodles in your tortilla and get ready for a tasty explosion of flavors!

Now that your burrito is packed full of delicious ingredients, let’s move on to the next step: top it off with cheese!

Top with Cheese

To add a creamy and savory finish to your masterpiece, don’t forget to top it with cheese! The best cheese toppings for your bacon and ramen burrito recipe are shredded cheddar or Monterey Jack. These cheeses melt perfectly, adding a gooey texture that complements the other flavors in your dish.

However, if you’re looking for some alternative options, you can try crumbled feta or grated Parmesan for a tangy twist. When choosing cheese for this recipe, go ahead and splurge on a high-quality option. A good cheese can make all the difference in elevating the taste of your dish.

Once your bacon and vegetables are cooked and ready to go, simply sprinkle the cheese on top while still hot so that it melts evenly throughout. Now that you have topped your burrito with delicious melted cheese, let’s move onto folding and rolling it up into a perfect package of flavor!

Fold and Roll

For a refined touch, carefully fold and roll the tortilla around the flavorful filling, ensuring that all ingredients are evenly distributed.

To start, take one end of the tortilla and fold it inward towards the center. Then, take the opposite end and fold it over the first fold. Next, gently tuck in both sides of the tortilla to create a neat rectangular shape. Finally, tightly roll up the burrito from one end to the other.

When rolling your bacon and ramen burrito, don’t be afraid to experiment with different rolling techniques or alternative fillings. You could try folding in some sliced avocado or adding a dollop of sour cream on top for an extra burst of flavor.

See More : Yuzu Kosho And Scallop Ramen Recipe

Whatever you choose to do, make sure that your burrito is tightly rolled so that none of those delicious ingredients escape!

Now that your burrito’s expertly rolled up, it’s time to cook it up!

Cook the Burrito


First, it’s important to note that burritos are the most popular Mexican dish in the United States, with Americans consuming over 1 billion of them every year. So why not try a creative twist on this classic favorite by making a bacon and ramen burrito?

To cook your burrito, start by heating a large skillet over medium-high heat. Next, place your rolled-up bacon and ramen burrito into the heated skillet. Cook for about 3-4 minutes on each side or until the tortilla is crispy and golden brown. You can also add some cheese on top to melt while cooking.

Remove from heat and let cool for a few minutes before slicing into halves or quarters. Serve with your favorite dipping sauce and enjoy!

This unique combination of flavors will surely be a hit at your next gathering or as a quick meal for yourself.

Serve and Enjoy!

Now it’s time to savor the unique and delicious flavors of your bacon and ramen burrito creation! Before you dig in, take a moment to appreciate the creative presentation of this dish.

The combination of crispy bacon, savory ramen noodles, and fresh vegetables all wrapped up in a warm tortilla is sure to impress anyone who sees it.

As you take your first bite, you’ll notice how the flavor combinations come together perfectly. The salty bacon complements the umami-rich ramen noodles while the fresh veggies add a pop of color and crunch.

Each ingredient stands out on its own but also blends seamlessly with the others for a truly satisfying experience.

Don’t be surprised if this becomes your new go-to meal! With its unique mix of flavors and textures, the bacon and ramen burrito recipe is sure to delight your taste buds again and again.

So sit back, enjoy every bite, and revel in your culinary prowess!

Frequently Asked Questions

How many servings does this recipe make?

Like a conductor’s baton, the number of servings determines the harmony of your meal. With recipe variations and serving suggestions, you can orchestrate your culinary masterpiece to satisfy any appetite.

Can I use different types of vegetables in the sauté step?

For Vegetable Variations, consider using a mix of colorful veggies such as bell peppers, zucchini, and mushrooms. Sauté Suggestions include cooking them until tender but still crisp and adding flavors like garlic or ginger for extra depth.

What is the nutritional value of this recipe?

Hey there! Are you wondering about the nutritional value of a recipe? Let’s break it down for you. The calorie count and macronutrient breakdown are important factors to consider. Without context, it’s hard to say, but let’s discuss!

Can I substitute the bacon with a vegetarian or vegan alternative?

Yes, you can substitute bacon with vegetarian alternatives like tempeh or seitan. These options offer similar texture and flavor to meat-based products. Experiment with different flavor options like smoked paprika or liquid smoke for added depth.

Are there any recommended side dishes or sauces to serve with the burrito?

When it comes to serving a burrito, side dish options are endless. You could go for classic Mexican rice and beans or opt for something more unique like roasted sweet potato wedges. To add extra flavor, try pairing your burrito with flavorful sauces like chipotle aioli or salsa verde.


Congratulations! You’ve successfully made a mouth-watering bacon and ramen burrito that’s sure to satisfy your cravings.

This burrito is like a flavor explosion in your mouth – the smoky saltiness of bacon combines with the savory goodness of ramen noodles. But this isn’t just any ordinary burrito – it’s a culinary masterpiece that you can proudly show off to your friends and family.

With each bite, they’ll be transported to food heaven, savoring every last morsel of this delectable creation. So don’t hesitate to whip up another batch of this amazing dish whenever hunger strikes.

Your taste buds will thank you for it!

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